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Mini pastries, big hit! 13 mini éclairs filled with 35% cream and 7 assorted cream puffs in various flavors.
These always popular, soft “tea” sandwiches are made with egg, chicken, and ham spreads on white bread or half white/whole wheat.
This platter is sure to please everyone with its selection of mild and sharp cheddar, Gouda, and mozzarella, all beautifully complemented by fresh grapes.
Your choice in 2.5 kg formats of potato, creamy coleslaw, or macaroni salad. 10 to 12 people.