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Your choice in 2.5 kg formats of potato, creamy coleslaw, or macaroni salad. 10 to 12 people
The classic vegetable platter: baby carrots, cucumbers, cherry tomatoes, broccoli, cauliflower, peppers, and celery with a savoury dip.
What would be a buffet without its deviled eggs! Just the way we like them; with Dijon mustard, fresh parsley, and chives. All of it placed on a bed of lettuce and sprinkled with paprika.
Mini pastries, big hit! 13 mini éclairs filled with 35% cream and 7 assorted cream puffs in various flavors.