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Buffet table essentials; carrot salad, potato salad, creamy coleslaw and macaroni salad. 6 to 8 people
A 14-inch sandwich, prepared in-store, containing 1 pound of deli meats composed of ham, mock chicken and salami with mozzarella and cheddar cheese, garnished with tomatoes and lettuce, served in small bites.
Six original flavors: smoked ham; Cajun chicken and onion confit; chicken and cranberry spread; tofu and red bell pepper spread; chicken Caesar; roast beef and arugula.
A platter made for young and old alike featuring a wreath of corn chips around a delicious salsa.