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An assortment of local favorite cheeses: Boursin Garlic & Fine Herbs, L'Extra Camembert, Bergeron Classique, and St-Paulin, served with grapes, almonds, and pecans.
Growers’ best market-fresh produce: mini cucumbers, red and yellow peppers, tomatoes and Nantes carrots, with a delicious roasted beet hummus.
Seafood favourites gathered together on one platter: shrimp ring with cocktail sauce, surimi, and smoked salmon nuggets.
An assortment of bites for dessert or to enjoy with your coffee or tea! 8 brownie, 8 lemon pie, 8 seven-layer coconut cake.